Plantations Banana Custard

Plantations Banana Custard
Serves 2

4 egg yolks
1¼ cups heavy whipping cream
Drop of vanilla extract
2 bananas, sliced
Soft brown sugar

Beat the egg yolks, then blend in the cream. Add the vanilla extract. Lay the slices of banana in the bottom of a ramekin dish and pour the custard on top. Sprinkle with the sugar and bake in an underground oven or at 350ºF (180ºC) for about 20 minutes.