POPCORN FLUFF PUFFS

POPCORN FLUFF PUFFS

1 7 1/2-ounce jar Marshmallow Fluff®
1/4 cup butter or margarine
8 cups unsalted, unbuttered popcorn, popped

Grease a 9 × 9-inch baking pan and set aside. Combine Fluff® and butter in a micro-wave safe dish. Cook on HIGH* 2 minutes; stir and cook 1 minute more. (Or combine Fluff® and butter in a medium saucepan over medium-high heat, stirring constantly until Fluff® boils.) Stir in popcorn. Using a spatula or waxed paper pat into pan. Cool. Cut into bars. Makes nine 3-inch puffs.

Notes: *Based on a 600-watt oven.