Pork in Tomato Sauce

A Spanish recipe. One that brings back to my memory home meals.
It is an easy recipe. The main ingredient is pork. Then tomato sauce. It is simple but delicious.

Ingredients:

1 pound pork loin chops
Some flour
Some salt
Some extra virgin olive oil
½ green pepper
1 tablespoon chopped garlic
Some tomato sauce
2 tablespoons roasted chopped red pepper
½ teaspoon freshly ground black pepper
1 teaspoon thyme
1 teaspoon rosemary
1 teaspoon oregano

First we will coat the pork with some flour, but not too much. We will put some salt to the meat too. Once this is done, we will start frying the meat in a pan with hot oil. A bit later we will add the green pepper, which will be cut in little pieces. We will keep on frying and then we will add the garlic to the pan. When we see that the meat is almost ready, we will add some tomato sauce that we will have prepared previously. At this moment we will also add the red pepper and the herbs. We just have to let it finish for a while at medium heat. Easy, isn’t it? But delicious. Enjoy.