I have used the same recipe every time.
1/4 cup olive oil
2-3 tbsp soya sauce
1 tbsp balsamic vinegar
This is good for 3-4 mushrooms.
Emulsify with a whisk…and really this is the best part. It gets all creamy and thick…i cant stand it!
Marinate them like 1-2 hours
BBQ them…most important! They taste the best this way. Although tonight i used a grill in the oven.bout 15 mins 7 each side at 425…it was good mind you…but BBQ is the ultimate in taste sensation.
All my non veggie friends love this. Every once in a while i get the “wow, these would taste great on a steak with some onions!” LOL, i bet it would!