Praline Grahams

Praline Grahams

12 whole graham crackers, broken in half to make 24
3/4 cup butter
1/2 cup white sugar
1 cup chopped pecans

Arrange crackers on cookie sheet with edges touching. Melt butter, stir in sugar and pecans. Spread quickly over crackers. Bake at 300 for 12 minutes. Let sit 2 minutes, then remove and cool on cooling rack.

These are so good and easy. Thank you for the recipe, will make them often and they will now be part of my Christmas baking list for gifts. Thank you…:smiley:

You are welcome. I’m glad you enjoyed them. I love to make them too; everyone always enjoys them and they are so easy to make.