Quick French Onion Biscuits
2 cups Original Bisquick mix
1/4 cup milk
1 container (8 ounces) French onion dip
Heat oven to 450. Stir all ingredients until soft dough forms. Drop
dough into 6 mounds onto ungreased cookie sheet. Bake 10 to 12 minutes
or until light golden brown. Serve warm