Quick Guacamole

Quick Guacamole

Use a cup of the Fresh Tomato Salsa to make this easy guacamole. Mash a few avocados, stir in lemon juice and you’re done! Guacamole will turn brown if allowed to sit and is best made shortly before serving.


3 avocados, diced (about 3 cups)
1 cup Fresh Tomato Salsa or prepared salsa
1 tablespoon lemon juice
1/4 teaspoon salt

Using a potato masher, mash diced avocados in a medium bowl, leaving them a little chunky. Add salsa, lemon juice and salt; stir to combine.

Makes 8 servings, about 1/3 cup each.

Nutritional Info not avail. To ensure a low sodium result, try using a salt substitute.

B-man :wink: