I’ve been looking for years for a ranch dressing that is similar to what they use at Damon’s Restaurant, and also the very different flavor of the Ranch dressing at Outback Steakhouse.
I love making my own dressings, but the only one I’ve ever had a hard time with is Ranch. Does anyone out there know of something half decent?
Please, if it’s a hidden valley knock off, I’d rather not get it.
I’ll swap recipes with anyone who is interested. I’ve got about eight family collections of recipes gathered over 100 years, so if you need something, I might have the answer. (It’s unfortunate that I don’t have salad dressings among my collection.)
There is a great blue cheese dressing, that was a HIT from Paula Deen on the Food Network.
Try it you’ll love it
Blue Cheese Dressing (Strong)
1/2 C. Roquefort cheese, crumbled
3 oz. softened cream cheese
1/2 C. mayonaise
1/2 C sour cream
1 Tbsp Lemon Juice
1 Tbsp Wine Vinegar
In a medium size bowl, cream roquefort and cream cheese until smooth. Mix in the remaining ingredients and blend well. Chill for two hours or more.
Will stay good for 2 weeks in air tight container.
Thick. Makes about 2 cups of dressing