Rice ham casserole


1 box Uncle Ben’s wild rice mix
1 (10 oz.) box chopped broccoli, cooked and drained
1 c. chopped ham
1 c. sharp Cheddar cheese, cubed
1 can mushrooms, drained
1 can cream of celery soup
1 c. mayonnaise
2 tsp. prepared mustard

Cook rice according to directions. Place rice on bottom of 9 x 13 pan. Layer on top; broccoli, cheese, ham and mushrooms. Combine remaining ingredients and put on top. Sprinkle with Parmesan cheese and bake at 350 degrees for 45 minutes.

I’m a big fan of wild rice, so this dish sounds pretty good.being from MN, I can usually get a hold of wild rice at a decent price, so I’d probably try using that.