Ricotta Cheese And Watermelon

Ricotta Cheese And Watermelon

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Ingredients:

  • 500 g ricotta cheese
  • 1 lg lemon,juice and grated rind
  • 8 Slices of chilled watermelon
  • 1 salt
  • 1 Fresh Ground black pepper

GARNISH ========================

  • 1 watermelon seeds
  • 1 lemon wedges
  1. Combine cheese, lemon rind, juice, salt and pepper in a bowl. Mix
    well using a fork. Remove some of the seeds from the watermelon and
    roast in moderate oven 180C for 7-8 minutes. Allow to cool.

  2. Arrange watermelon slices on plates and add ricotta cheese mixture. Sprinkle
    roasted seeds over cheese and garnish with lemon wedges.

1 Serving

Enjoy!

RSN