2 lbs. Red skin potatoes…cut in large…diced…or thick slices
1/2 cup olice oil
Sprinkle garlic powder grandular to your liking
Salt-n- pepper to taste
Sprinkle rosemary to taste
Romano cheese grated finely
In a bowl gently toss all the ingredients together. Place the potatoes
in a greased pan…bake in a preheated oven at 350 degrees for 45 minutes or until tender and golden brown.
Remove from oven …transfer to plate and sprinkle cheese over top.