Ruby Tuesday's Fudge Brownie Pie

Ruby Tuesday’s Fudge Brownie Pie

4 ounces unsweetened chocolate
1/4 pound butter
1/4 pound margarine
1-1/2 cups sugar
3 eggs
2 teaspoons vanilla
1/2 cup chopped pecans
1 cup flour, all purpose
1 teaspoon baking powder

In a double boiler over simmering water, melt chocolate with butter and

Remove from heat, blend in sugar then eggs,one at a time. Add 1/2 cup pecans with flour and baking powder and beat until smooth.

Spray 9 inch round pan with cooking spray, pour in batter and sprinkle top
with remaining pecans.

Bake 35 minutes at 300 degrees, cool on rack.

Do not refrigerate

4 servings

This is from the Ruby Tuesday Restaurant here in Knoxville Tennessee