Samoa Kiss Brownies

Samoa Kiss Brownies

1 (18.25 ounce) box devil’s food cake mix
1/3 cup evaporated milk
3/4 cup melted butter
1 cup mini Hershey’s Kisses
3/4 cup melted caramels
1/2 box Samoa Cookies, crushed
1 tablespoon toasted coconut
Mini Hershey’s Kisses, melted

Mix together cake mix, evaporated milk and melted butter. Pour half of the mixture into a greased 9 x 13-inch pan and bake at 350 degrees F for 6 minutes.

Sprinkle 1 cup mini Hershey’s Kisses over the baked cake. Spread melted caramel over the Kisses, then the crushed Samoa Cookies. Top with 1 tablespoon toasted coconut.

Drop the other half of the cake batter on this, and bake another 10 minutes.

Drizzle with melted mini Hershey’s Kisses and sprinkle with more coconut.

Makes 24 bars.