Schlotzsky's the large "original" sandwich

SCHLOTZSKY’S THE LARGE “ORIGINAL” SANDWICH

Schlotzsky’s is a privately held franchise chain of restaurants, specializing in sandwiches. The initial menu consisted of one sandwich of mixed meats, cheeses and black olives on a freshly made, toasted bun called “The Original” - based on the Muffuletta sandwich.

1 large 8-inch sourdough bun
1/2 ounce garlic dressing
1/2 ounce Parmesan cheese
2 1/2 ounces Cheddar cheese
2 1/2 ounces mozzarella cheese
2 ounces honey cured ham slices
1 ounce cotto salami slices
1 ounce Genoa salami slices
1 1/2 ounces marinated olives
1/2 ounce yellow mustard
Shredded lettuce
Tomato slices
White onion slices

Spread garlic dressing over both sides of bun. Sprinkle Parmesan
cheese and Cheddar cheese on bottom bun. Spread mustard and
mozzarella cheese on top bun. Toast to melt cheese. Heat meats and
place on buns with ham on bottom and salamis on top. Build with
olives, tomato, lettuce and onion.

B-man :wink: