Shoney’s Strawberry Fluff
4 cups fresh strawberries, washed,
hulled and halved, divided
1 cup granulated sugar
1/4 cup cornstarch
1/4 cup Grand Marnier (or other orange-flavored liqueur)
1 (6 ounce) box strawberry Jell-O, unprepared
2 (8 ounce) containers Cool Whip Non Dairy Topping
Place 2 cups strawberries in a large mixing bowl, set aside.
Mash 1 cup of the strawberries.
Combine mashed and unmashed strawberries, sugar and cornstarch in a saucepan. Cook over medium heat until thickened, stirring constantly. Stir in Grand Marnier; cover and chill.
After thoroughly chilled, mix with strawberries (set aside), Jell-O, and Cool Whip. Refrigerate