Spicy Pineapple Fritters

Spicy Pineapple Fritters

1 habanero or 2 jalapeno peppers, minced
2 cups pineapple chunks
3 chives, finely minced
2 cloves garlic, minced
1/2 teaspoon turmeric
1 1/4 cups flour
1/2 cup milk
1/2 cup extra virgin olive oil
2 eggs

Cooking Directions

  1. In a large mixing bowl, combine peppers, pineapple, chives, garlic, and turmeric. Mix well.

2.In a separate bowl, combine milk, eggs and flour. Mix thoroughly.

  1. Cover each bowl and refrigerate 4 hours.

  2. Remove and combine batter with fruit.

  3. In a large frying pan, heat olive oil.

  4. Spoon batter into oil and fry4-6 minutes, or until golden brown.