Spicy Southwest Chicken Breasts

Spicy Southwest Chicken Breasts

2 pounds boneless, skinless chicken breasts
1 package Fajitas Marinade Mix
1/4 cup water
1/4 cup oil
1 teaspoon Chili Powder

  1. Combine seasoning mix, water, oil and chili powder in self-closing
    bag or glass bowl. Add chicken to marinade; toss to coat. Let stand 15
    minutes.

  2. Remove chicken from marinade; grill or broil 5-7 minutes per side or
    until done.