Sweet Cream Cake - Old Recipe


2 eggs
1 c. sugar
1 tsp. vanilla
1 2/3 c. flour
2 tsp. baking powder
3/4 tsp. salt
1 c. sweet cream

Beat eggs until thick and lemon colored. Gradually beat in sugar and vanilla alternately with dry ingredients and cream. Bake in loaf pan about 40 minutes in moderate oven, 350 degrees.