Too Easy Ice Cream Dessert

16 to 20 ice cream sandwiches 3 jars hot fudge ice cream topping 3 (16 oz.) tubs cool whip 1 can cocktail peanuts
In a 9x 13 inch baking dish place one layer of ice cream sandwiches, you may need to cut them to fit. On top of this spread a layer of hot fudge topping, a layer of cool whip, and a layer of peanuts sprinkled over top. Repeat. Freeze until ready to use. You can also use caramel or butterscotch topping. A good dessert to make ahead if your kids you are having a slumber or after the ball game party.