Tuna Salad Buns

4 oz. shredded American cheese 1/4 c. pimento stuffed green olives 2 T. chopped onion 2 T. green pepper chopped 2 T. pickle relish 1 ( 16 oz. ) can tuna drained and flaked 6 sandwich buns 1/3 c. mayonnaise

Heat oven to 350. In bowl mix all but buns. Fill buns with mixture. Wrap each bun in foil. Place on cookie sheet. Bake for 15 minutes or until cheese is melted.
Good to serve with vegetable soup.