Tuna Salsa Wraps
Submitted by: Mission Foods
Prep Time: 5 Minutes
Ready In: 5 Minutes
Makes: 6 servings
“A lightly spiced tuna salad is layered with shredded lettuce and Cheddar cheese on low carb tortillas to make a quick lunch or dinner.”
1 (7 ounce) pouch StarKist Flavor Fresh PouchÂ® Tuna (Chunk Light or Albacore)
1/4 cup light mayonnaise
1 teaspoon yellow mustard
1/2 cup salsa
1/4 cup shredded carrots
6 Mission Low Carb Soft Taco Size Flour Tortillas
1 1/2 cups shredded lettuce
3/4 cup mild shredded Cheddar cheese
Warm each tortilla according to the package instructions. In a small bowl, combine the first five recipe ingredients in the order given, mixing well to create a ‘tuna salsa’ mix.
Lay each one of the warmed tortillas on a cutting board. On the center of each tortilla, place an equal portion of the shredded lettuce, tuna mixture and top each with a pinch of shredded Cheddar cheese. Fold the long end of the tortilla over ingredients and roll tightly.