Tuna Surprise

Tuna Surprise

Makes 4 servings


4 ounces egg noodles
1 can cream of mushroom soup
1/3 cup milk
7 ounce can tuna, drained and flaked
1 cup peas, cooked
regular potato chips

Cook noodles in boiling salted water until al dente, 7 to 10 minutes.

While noodles are cooking, combine soup, milk, tuna and peas.

Rinse noodles with warm water and drain well. Fold noodles into tuna mixture, pour into a greased 1-quart casserole.

Sprinkle crushed chips on top and bake at 350 degrees F. about 30 minutes.

B-man :smiley: