Turkey manicotti


2 slices bread
1½ lbs. ground turkey
¼ cup chopped onion
2 garlic cloves. minced
½ tsp. salt
¼ tsp. pepper
1 cup mozzarella cheese, shredded
½ cup parmesan cheese
14 manicotti shells (1 pkg.)
1 qt. spaghetti sauce

Soak bread in water, drain well. Tear into small pieces. Brown turkey with onion, garlic, salt and pepper, drain. Add bread. Sprinkle on cheese. Cook manicotti per directions; drain. Stuff meat mixture into shells. In a 9x13x2" pan, layer half the sauce, then the shells, then the rest of sauce. Cover and bake at 350°, 25-30 minutes.