What is this baked style called?

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[i][SIZE=“5”]I ate at an Italian restraunt at Japan. Ofcourse it’s mixed with a bit of Japanese style cooking but I was told what i was eating was Italian.
It was pasta (maybe linguine) with mushroom, shrimp and light cream sauce with cheese covering the top that was really browned on the top!
It was in a 1-2 serving dish and had come staright out of the oven!

I can’t remember what this style of cooking or style of pasta dish this was. It’s not Ziti or Lasagna but it had a name to it due to the cream sauce & pasta with the browned cheese on top.
If anyone has any ideas please help me figure out what I’m thinking of!!

Thanks in advance![/SIZE][/i]

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I read several of my cook books and came up with 3 possibilities. Check out a Scampi recipe, a Carbonara recipe and a Formaggio recipe. Maybe one of these might help you.