Arby's Sauce

Arby’s Sauce

1 cup ketchup
2 teaspoons water
2 teaspoons brown sugar
1/4 teaspoon Tabasco sauce
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon pepper
1/4 teaspoon salt
1/2 teaspoon worcestershire sauce

  1. Add all the ingredients into a small saucepan and cook over medium heat, stirring constantly, until the sauce begins to boil, about 5 to 10 minutes.

  2. Remove the sauce from the heat. Cover and let cool.

  3. Pour into a covered container for storage in your refrigerator.
    Keeps for a month or two.

Makes 1 cup.