Arby’s Sauce
1 cup ketchup
2 teaspoons water
2 teaspoons brown sugar
1/4 teaspoon Tabasco sauce
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon pepper
1/4 teaspoon salt
1/2 teaspoon worcestershire sauce
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Add all the ingredients into a small saucepan and cook over medium heat, stirring constantly, until the sauce begins to boil, about 5 to 10 minutes.
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Remove the sauce from the heat. Cover and let cool.
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Pour into a covered container for storage in your refrigerator.
Keeps for a month or two.
Makes 1 cup.