Asiago Toast
1/3 cup Mayonnaise
1 cup shredded Asiago or Parmesan-Reggiano cheese
1 clove garlic, finely chopped
1 Tbs chopped oregano leaves or 1 tsp. dried oregano leaves
1 Tbs chopped parsley (optional)
1/2 French baguette, cut into 18 slices
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Combine all ingredients except baguette in small bowl.
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Arrange baguette slices in a single layer on baking sheet; spread cheese mixture on baguette. Broil until the cheese is melted and golden, about 3 minutes.