Autumn Apple Salad with Creamy Maple Dressing

Dressing:

1/2 cup Crisco Pure Canola oil
1/4 cup Hungry Jack maple syrup
1/4 cup mayo
3 TBS. white wine vinegar
2 teaspoons sugar
salt and pepper to taste

Salad:
1 (5oz.)bag mixed baby greens
2 Gala or Red Delicious apples, cored and chopped
1/2 cup dried cranberries
1/2 cup chopped walnuts, toasted

  1. Whisk together syrup, mayo, vinegar and sugar in medium bowl. Whisk oil in gradually until mixture thickens slightly. Season to taste with salt and pepper
    2.Toss together greens, apples, cranberries and half the walnuts in a large bowl. Toss with enough dressing to coat
  2. Divide salad among plates and sprinkle with remaining walnuts. Serve