Bagged Pork Chops

Bagged Pork Chops

2 to 4 pork chops
1 can cream of chicken soup
1 pkg. dry onion soup mix
1/2 c. water

Place pork chops in an oven cooking bag. Add remaining
ingredients, poke a few holes in the bag. Bake 1 hour at 325 degrees.
Good served with white rice.