BBQ Dry Rub
Simple and easy rub for the barbecue
Serves 12 cups
Prep time: 10 minutes
Cook time: 30 minutes
Calories: 158.16
Total Fat: 0.36 g
Total Carbohydrate: 38.15 g
Protein: 0.57 g
Ingredients:
1-1/4 cups white sugar
1-1/4 cups brown sugar
1/2 cup salt
1/4 cup freshly ground black pepper
1/4 cup paprika
In a dry container, combine white sugar, brown sugar, salt, pepper and paprika; mix well. Rub into pork 10 minutes before grilling.
B-man 