Beer Bread

Recipe Sumamary
Prep. Time: 20 mts.
Cook Time:1 hour
Yield: 4 to 6 servings

3 cups self-rising flour
1/2 cup sugar
12 ounces beer
2 tablespoons melted butter

Preheat the oven to 375 degrees f.
Butter a loaf pan and set aside. In a large bowl, combine the lour, sugar, and the beer and mix well. The mixture should be sticky. Pour into the loaf pan and bake for 55mts. At the last 3 minutes of baking, remove from the oven, brush the top of the loaf with butter and return to oven.

Let me know if you like it.

Does anybody Knows the recipe for the KFC colslaw, and the Tartar sauce from the restaurant POFOLKS in Pensacola Florida.