Berry Cookie Cobbler
1 bag frozen mixed berry medley or 1 (12 ounce) can
mixed berry pie filling
1 can (21 Oz) apple pie filling
1 tablespoon granulated sugar
1 teaspoon cinnamon
1 roll chunky sugar cookie dough
Preheat oven to 350 degrees F.
In a large bowl, mix together berries, apple pie filling, sugar and cinnamon. Pour into an 8-inch square baking pan. Make small crumbles of the cookie dough over the berries; spread evenly. Cover with aluminum foil
and bake for 20 minutes.
Uncover and bake an additional 5 minutes or until the cookie crust is golden and crisp.