I want to try to make potato bread in my breadmaker, however the recipe calls for “potato starch” which I have been unable to find. Can I use corn starch in its place (the same 2 tbl) and will it change the taste noticeably??:?
I want to try to make potato bread in my breadmaker, however the recipe calls for “potato starch” which I have been unable to find. Can I use corn starch in its place (the same 2 tbl) and will it change the taste noticeably??:?