Brennan’s Garlic Bread

1 loaf French bread
1 garlic clove halved
3 teaspoons minced garlic
1/2 cup salted butter melted
1/3 cup grated Parmesan cheese
1 tablespoon parsley
1/2 teaspoon oregano

Preheat the oven to 350°F.
Rub the outside of the loaf of bread with a halved piece of garlic.
Cut the loaf of bread in half lengthwise. Spread the melted butter on the cut side and sprinkle with minced garlic, Parmesan, parsley, and oregano.
Bake until golden brown, about 8 to 10 minutes.