Buffalo Chicken Pizza 2
Courtesy of McIlhenny Co.
Makes one 14-inch pizza
3/4 cup prepared pizza sauce
2 tablespoons Tabasco sauce
1 prepared pizza dough, 14-inch
1/3 cup blue cheese, crumbled
1 1/8 cups mozzarella cheese, shredded
1/2 cup celery, sliced
3/4 cup cooked chicken breast, diced
Combine the pizza sauce and pepper sauce. Reserve until needed.
Place the dough on an oiled pizza screen. Dock the dough well. Top with the reserved sauce, leaving a 1-inch border around the edge. Spread the blue cheese and mozzarella over the sauce, and top with the celery and chicken.
Bake at 450 F for 7 minutes. Allow to cool slightly. Cut into 8 slices.
Source: Pizza Today website