Buttermilk Skies Dressing

RECIPE FORUM Recipe Exchange
1

Buttermilk Skies Dressing
1 C Buttermilk, Skim or low fat
4 T Mayonnaise, light or regular
½ C light sour cream
1 T white wine *optional
1 T Dijon mustard
1-2 T Finely chopped fresh chives
1-2 T Finely chopped Parsley
Salt and pepper to taste
4-8 oz. Blue cheese may also be used (can also use crumbled feta, minced cucumbers, minced onions)

  1. Combine buttermilk, mayo, sour cream and mustard in a bowl and whisk until creamy and well mixed. Stir in Chives, parsley, salt and pepper and whisk to blend.
  2. Stir in Blue Cheese, using desired amount for your personal taste

Note: Serve this creamy and tasty dressing over your favorite salad or spoon it into a bowl and serve it as a dip for fresh vegetables or a sauce over baked potatoes!

Yields: about 2 Cups