Cheese Spinach Bake
3 medium eggs, beaten.
20 oz of frozen chopped spinach.
4 oz of cheddar cheese, grated.
1 cup of cottage cheese.
1/4 cup of butter, softened.
2 teaspoons of flour.
Salt and pepper.
Cook the spinach as directed on its packaging, then drain.
Mix the spinach, cottage cheese, cheddar, butter, eggs, flour, salt and pepper in a bowl and mix throughly.
Spoon into a greased baking dish and Bake at 350°F (175°C) for 50-60 minutes.