Cheesy Bacon Potatoes

Prep Time: 10 min
Total Time: 10 min
Makes: Makes 10 servings, about 1/2 cup each.

4 cups hot mashed potatoes
1 container (8 oz.) BREAKSTONE’S or KNUDSEN Sour Cream
6 slices OSCAR MAYER Center Cut Bacon, crisply cooked, drained and crumbled
1 cup KRAFT Shredded Mild Cheddar Cheese
2 green onions, sliced

MIX all ingredients until well blended.