8 cups water
2 family-size Tetley tea bags
1 cup sugar
8 cups lemonade
Brew iced tea by bringing 4 cups of water to boil in a large pot over high heat.
Turn off the heat, add the tea bags to the water, and let steep for 4 minutes.
Remove the tea bags.
Add the sugar while the tea is still warm and stir until dissolved.
Add the remaining 4 cups of water.
Pour the sweet tea into a gallon-sized pitcher or container
Add the lemonade and stir to combine.
Cover and store it in the refrigerator.