Chicken Big Island Style

Chicken Big Island Style

4-6 Chicken Breasts

1/4 cup soy sauce
1/2 cup + 2 tablespoons dry sherry
1 1/2 cup unsweetened pineapple juice
1/4 cup red wine vinegar
1/4 cup + 2 tablespoons sugar
1/2 tsp. garlic powder

Combine all ingredients and marinate chicken overnight.

Remove and grill, saute or bake. Baste with marinade ONLY during
the first several minutes of cooking.

Top each breast with a slice of munster or provolone cheese and broil just until cheese starts to melt.

About 6 chicken Breasts hj :wink:

sounds awesome!:smiley: