Ingredients:
2 (6 oz.) pkg. cornbread, baked as directed
8 slices bacon, cooked and crumbled
1 C. mayonnaise
1 onion, chopped
1 bell pepper, chopped
2 large tomatoes
1 small jar pimentos
1/2 C. celery, chopped
1/4 C. sweet pickle relish
Crumble cornbread in large bowl. Add all remaining ingredients,
stir and serve.
B-man 