Cranberry Orange Crescents
1 8-oz can crescent rolls
1/3 cup finely chopped cranberries
2 tablespoons cracker crumbs
1 teaspoon grated orange peel
1 teaspoon sugar
Unroll dough; separate into 8 triangles. Combine remaining ingredients; spread evenly over each triangle. Roll, place and bake Crescents as directed on package .
jackie austin