Cream Cheese Chicken

Cream Cheese Chicken


4 boneless, skinless chicken breasts
1/2 cup butter
1 package Italian seasoning mix
8 ounces cream cheese
1 can cream of chicken soup
Cooked rice, noodles or other pasta

Cube chicken into bite-size pieces. Combine chicken, butter and
Italian seasoning in the crockpot. Cover and cook on LOW for 6 to 8

Add cream cheese and soup, Cook on HIGH until cheese melts. Stir well
and serve over rice or favorite pasta.

B-man :wink: