Creamsicle Pudding

1 (3 oz) pkg orange Jell-O
1 (3 1/2 oz) pkg instant vanilla pudding
1 (8 oz) container Cool Whip

Dissolve jello into 1 c boiling water. Put 4 ice cubes in measuring cup and fill to 1 c with cold water. Add to dissolved jello. Cool for 5 minutes. Beat in powdered pudding until well mixed. Chill for 15 minutes. Fold in container of cool whip and chill 10 minutes.