Dear Abby’s Clam Dip
1 can (6-1/2 oz) minced clams, drained
1 pkg. (3-oz) cream cheese, softened
1 ts Worcestershire sauce
1 ts lemon juice
Mix well and serve chilled, with potato chips or tortilla chips.
Makes: 1 cup
Source: Dear Abby’s favorite recipes, by Abigail Van Buren - 1987, 1988.