Double Strawberry Freeze Cake
1 angel food cake
1/2 gallon strawberry ice cream
1 small pkg strawberry jello
1 small container Cool Whip
In large mixing bowl combine broken pieces of angel food cake, softened ice cream, jello and thawed Cool Whip. Mix well and place in a 10 inch tube pan. Freeze completely.
Before serving dip pan in warm water for a few seconds. Garnish with fresh strawberries.