Easy Apple Kuchen
1/2 cup margarine, softened
1 package yellow cake mix
1/2 cup flaked coconut
2 1/2 cups sliced, peeled baking apples
1/2 cup sugar
1 tsp. cinnamon
1 cup sour cream
1 egg
Heat oven to 350 degrees. Cut butter into cake mix until crumbly. Mix
in coconut. Pat into ungreased 9x13 cake pan, building up edges. Bake
10 minutes. Arrange apple slices on warm crust. Mix sugar and cinnamon;
sprinkle on apples. Blend sour cream and egg; drizzle over the apples.
Topping won’t completely cover the apples. Bake 25 minutes or until
edges are light brown. Serve warm.