EASY CHOCOLATE-NUT DESSERT
1 pkg. (8) Pillsbury crescent rolls
2/3 cup butter
2/3 cup brown sugar
3/4 cup chopped nuts
12 oz. pkg. chocolate chips
Spread crescent roll dough onto baking sheet. Press edges together, carefully and seal well. Leave small ridge around edge. Bring butter, sugar and nuts to a boil. Pour over flattened rolls. Bake at 350 degrees for 20 minutes. Remove from oven and sprinkle 12 ounces chocolate chips over top. Let melt and spread