Easy Pork Chop and Stuffing Casserole
1 pkg. herb & onion stuffing
1 can cream of mushroom soup
6 pork chops
1/2 soup can of milk
Prepare stuffing mix according to directions. Place in 9 x 13 inch pan. Brown pork chops and place on top of stuffing. Mix soup with milk and pour over chops and stuffing. Bake at 350 degrees, covered, for 1 hour.