Easy Sloppy Joe Pot Pie

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Easy Sloppy Joe Pot Pie

1 pound lean ground beef
1 medium onion, chopped (1/2 cup)
1 can (15 1/2 ounces) original sloppy joe sauce
1 cup shredded Cheddar cheese (4 ounces)
1 cup Original Bisquick® mix
1/2 cup milk
1 egg

  1. Heat oven to 400ºF. Cook beef and onion in ovenproof 10-inch
    skillet over medium heat, stirring occasionally, until beef is brown;
    drain. Stir in sloppy joe sauce. Sprinkle with cheese.

  2. Stir remaining ingredients until blended. Pour over beef
    mixture.

  3. Bake about 30 minutes or until golden brown.