Favorite Lemon Lush
1 stick margarine
1 cup all-purpose flour
1/2 cup chopped pecans
1 cup powdered sugar
1 (8 oz) pkg cream cheese
1 (12 oz) ctn Cool Whip
2 (3.4 oz each) pkg Lemon Instant Pudding
3 cups milk
Finely chopped pecans (extra) for topping
Mix margarine, flour and pecans, like pie dough, and press into 9x13-inch baking dish. Bake at 375°F for 15 minutes. Cool.
Mix powdered sugar, cream cheese and 1 cup Cool Whip and spread on first layer.
Mix pudding and milk about 2 to 3 minutes and spread on second layer.
Spread remaining Cool Whip on top and cover with finely chopped pecans and refrigerate